Listar Centro UTN QUITEX - Difusión Científica - Artículos de Revista por autor "Goméz Pamies, Laura Cecilia"
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Impact of sorghum grain processing on morphological characteristics of particles of wholegrain sorghum flour
Acquisgrana, María del Rosario; Goméz Pamies, Laura Cecilia; Quiroga, Fernanda; Ribotta, Pablo Daniel; Benítez, Elisa Inés (2021-07-09)This work studies the physical characteristics of sorghum whole flour particles produced with grains reduced in tannins by hydrothermal treatment. Flours ground with two types of mills: a roll mill and a blade mill were ... -
The impact of pirodextrin addition to improve physicochemical parameters of sorghum beer
Goméz Pamies, Laura Cecilia; Lataza Rovaletti, María Mercedes; Martinez Amezaga, Nancy María Jimena; Benítez, Elisa Inés (2021-06-28)The traditional sorghum beer brewed by African communities differs from the traditional beer obtained from barley, mainly in the absence of hops and in a higher acidity level. People diagnosed with celiac disease find it ...